What’s Nutrition Got to do with it?

No matter how you slice it, training won’t add up unless you’re refilling your tank – and not with just anything – with quality fuel.

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When I speak about nutrition, most athletes focus in on racing. They think about gels and the number of calories they should be consuming to maintain a race effort. Of course, this is an important part of nutrition, but it’s not the whole picture. I think more holistically, not only about my needs during my training, but about my day-in, day-out habits of fueling pre run, post run and everything in between.

I, personally abide by a plant-based diet. Even with all the traveling I do, it’s really quite simple to stick to. Skratch Labs products play a key role in supporting this lifestyle and my training. Now, if you’re curious about this plant-based diet, the science supporting it and specifics of meeting your body’s requirements, I encourage you to check out Thought for Food Lifestyle for great information and resources surrounding the powerful world of plants. Then start doing some research on your own! But for now, I’ll take you back to the task at hand, and tell you my general routine for fueling pre run and post run during a big week of training.

The big take away – eat often, eat sufficiently and (for me at least) eat all the plants you can!

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I recently completed a 105 mile route through the alps, over 4 days. Some know about this course, it follows the race course of the famous Ultra Trail Du Mont Blanc ultra marathon over 3 countries and around the Mont Blanc massif. It’s a gnarly course, with 33,000 ft of positive elevation gain. The average finish time is about 40 hours. To complete this thing, not only did I have to eat properly during my runs, to maintain energy, but I also had to eat properly, before and especially after, to recover adequately.

 

First of all, consuming sufficient calories and quality calories is the first step. During a run I aim for 200 calories per hour, strictly from a carbohydrate source. I use Skratch Labs drink mix and Skratch Labs Sport Energy Chews (the new matcha flavor is my FAV!) during my runs. I also like to bring along fruit for an extra crunch and treat for the summits. Typically, I start fueling in the second hour of my run, only because I started my days with a good breakfast (oatmeal, fruit and nuts), that would tide me over the first hour. Then, it’s a matter of staying on top of the fueling throughout the duration of my runs, which were typically 6-7 hours each day for this route. I’ve found that if I fuel well during my run, I’m more likely to recovery more quickly, physically feel better (less sore, achy, etc.) and to run better the next day. This also includes hydration! Skratch Labs drink mix is the perfect balance for full hydration – not only replenishing my water loss, but also my salt loss. I’ve had a sweat test to determine exactly how much salt i’m losing per hour – so I know exactly how much drink mix I need to replenish it. Science is pretty neat!

The big take away here is – eat and drink during your run! It has long term benefits and aids in overall recovery!

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Now onto post run. I kick off recovery with a recovery drink. Most athletes have great success with Skratch Labs Sport Recovery Drink Mix, but because I don’t consume diary, I have my own recovery drink (generally a smoothie with the Skratch Labs Wellness Hydration mix mixed in to get some extra electrolytes, almond or oat milk, plenty of fruit and some nut butter). It’s the best post run treat you could ask for. Not only does it satiate me until I can start refueling with real food, it has a good balance of carbohydrate, fat and protein to start the refueling process.

Then, once I’m ready for a meal, I make sure I consume whole foods, as many plants as possible, and again, make sure I get in fat, protein and filling foods to make sure my body replenishes all that it lost during the day. Then, lots of water! Even in France, Italy and Switzerland, there was no shortage of plants, so there was nothing lacking in the fat, protein or carb department.

After the food is taken care of, many athletes like to stretch or foam roll for extra help with their recovery. I’m a big fan of stretching and light muscle activation (if I feel I need it), but the most important for me is a good night sleep – as many hours as I can. Sleep, combined with all that good food, helps me to best prepare for the next day of training – oh, and some comfy slippers. Then it’s time to rinse and repeat the process of fueling and refueling.

 

How I love the simplicity of training life:  Run. Eat. Sleep. Repeat.

 

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